Go Back

Bavarian Mints Fudge

Course Dessert
Cuisine American

Ingredients
  

  • 12 oz semi-sweet chocolate chips
  • 12 oz milk chocolate chips
  • 1 can sweetened condensed milk
  • 1 tbsp butter
  • 1 tsp vanilla
  • 1 tsp peppermint extract

Instructions
 

  • Melt the chocolate chips on low heat on the stove, stirring continuously.
  • Add the remaining ingredients and combine.
  • Pour the mixture into a buttered 9 x 13 pan.
  • Cool completely and cut into small squares.